1. Sauté ____ until soft, then add ____, ____, and other ____, cooking until fragrant before mixing in minced ____ and browning thoroughly. 2. Stir in ____ soaked in ____, ____, ____, dried ____, and ____, then transfer the mixture to a baking dish and bake until set. 3. Whisk ____ with ____ and pour over the baked ____ mixture, press ____ into the surface, then return to the oven and bake until the custard is golden and set.

Cuisine: ____